Hide dishes with:
Show dishes that are:
Beef carpacio, green pepper vinaigrette and parmigiano Reggiano with rocket
Half-cooked veal in tonnato sauce, chives, olive oil
Yellowtail sashimi, lime vinaigrette, garlic powder and candied tomatoes
Red Sea Seabass Carpaccio, olive oil, lemon zest
Blue fin Tuna, chili, avocado, sourdough crisps, soy-sesame dressing
Avocado, tomatoes, ricotta, basil
Seasonal mushroom and Porcini soup, olive oil
Tomato soup, tomatoes Brunoise, basil, olive oil (served hot or cold)
Milanese chicken breast, romaine lettuce heart, Parmigiano Reggiano, caesar dressing
Nicoise salad with mixed greens, green beans, cherry tomatoes, quail eggs, tapenade topped with our marinated Bluefin Tuna akami tataki
Waldorf salad with sliced artichokes, fennel, apple, walnuts avocado, cherry tomato, honey dressing.
Fried baby squid and zucchini with tartare sauce
Buffalo mozzarella, tomato, grilled red pepper, basil pesto, aged balsamic reduction
Roasted beetroot, pine nuts, pomegranate and cherry tomatoes salad with pomegranate dressing, goat cheese mousse and mixed greens.
300g Apulia's Burrata and Marinated Heirloom Tomatoes.
300g Apulia's Burrata with Fresh Truffle, Olive Oil and Truffle Oil
Warm Langoustines, tomatoes concassée with herbs
Eggplant parmigiana, basil, mozzarella and Parmigiano Reggiano, diced tomatoes with herbs
Grilled octopus with yellow and red pepper sauce
Ossetra caviar "KAVIARI" (30 Grams) with Sour cream and blinis
Fettucine pasta, creamy sauce, chicken, mushroom, Parmigiano Reggiano
Penne pasta, creamy pesto sauce, stracciatella, toasted pine nuts
Spaghetti, tomato sauce, cherry tomatoes, and basil
Linguine pasta, shrimp, calamari, seabream, seabass, spicy tomato sauce
Layers of pasta, beef and veal ragù, béchamel sauce and parmesan cream
Penne with tomato sauce, garlic, hot chili peppers and parsley
Baked Tubetti pasta with Truffle bechamel and fresh truffle
Paccheri pasta with red sea seabass, cherry tomatoes, tomato sauce and basil
Fettucine pasta served on Parmigiano Reggiano wheel with truffle parmigiano cream topped with shaved fresh black truffle
Seasonal mushrooms risotto
Fresh Truffle Risotto in Pecorino wheel
500g Milanese Veal chop with Rocket Salad and Lemon Mayonnaise.
Veal Scaloppine, lemon-butter sauce, sage
Chicken supreme with spicy tomato sauce, olive and fresh herbs
Black Angus Striploin, potato foam with parmesan and truffled beef juice
Roasted T-bone steak
Roasted milk-fed lamb chops, herb oil, sun-dried tomatoes
Roasted sea bream fillet, artichokes cream and potatoes
Semi-cooked tuna with pepper, puttanesca sauce, olives and capers
Pan-seared Najil fish with lemon butter sauce, olives, capers
Oven roasted whole sea bass, garnished with seasonal vegetables
Crispy fried zucchini stripes
Mashed potatoes with fresh black truffle
Mashed potatoes
Baby spinach salad with Parmesan cheese and Truffle dressing
French fries
Classic margherita pizza with Mozzarella, tomato sauce and basil, topped with olive oil
Burrata pizza, tomato sauce, cherry tomatoes and basil
White sauce pizza with mushrooms, Parmigiano Reggiano and truffle
Mozzarella Fior di Latte, bresaola, rocket, Semi-dried tomatoes, tomato sauce and Parmigiano Reggiano
Pizza with seasonal vegetables and black olives
Calzone filled with halal turkey, Ricotta and mozzarella Fior di Latte and Tomato sauce
Pizza with Nutella and Roasted Hazelnuts.
Classic tiramisu to share with savoiardi biscuit, coffee and mascarpone mousse
Baked chocolate tart, chocolate crumble and vanilla ice cream
Panna cotta with red berries sauce and fresh berries
Baked Puff pastry layers with Diplomat cream, hazelnut praline and white chocolate whipped ganache
Spiced syrup, passion fruit sauce
Ice cream and Sorbets selection
Classic tiramisu with savoiardi biscuit, coffee and mascarpone mousse
Still deciding?